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NAMJAI™
natural Palm Sugar |
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NAMJAI™
spicy Chilli
Marinade |
| Ingredients:
Palm Sap |
Ingredients: Palm Sugar, Vegetable Oil,
Garlic, Shallot, Chilli, Shrimp, pepper. |
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Made from the sap of the Pamyrah palm flower,
our Palm Sugar is probably the best in the market. Soft enough to scoop with
a warm spoon, you'll find our Palm Sugar in the best kitchens. |
Made from an original family recipe using the
finest ingredients. Only selected Thai chillies and natural Palm Sugar is
used to produce a spicy marinade with a caramel finish. |
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VPS500 24x500g tubs |
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VPS1kg 12x1.2kg tubs |
• NCM227 12x227g
jars |
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NAMJAI™
pure Tamarind Paste |
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NAMJAI™
Tom Yum Paste |
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Ingredients: Extract of Tamarind |
Ingredients: Soya bean Oil, Salt, Lemon
Grass, Shallot, Dried Red Chillies, Garlic, Citrus Leaf, Citric Acid,
Hydrolysed Vegetable Protein, Water, Dried Shrimp, Fish Sauce. |
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Simply dilute Tamarind paste to juice
consistency. Quick and easy to use for chutneys, sauces, curries and Thai
noodles. |
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VTP227 12x227g jars |
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NTY227 12x227g jars |
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NAMJAI™
sweetened Turnips |
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NAMJAI™
Shrimp Paste |
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Ingredients: Turnip, Sugar, Salt, Water. |
Ingredients: Shrimp, Salt. |
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currently not available in
UK |
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VST400 20X500g pks |
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NSP220 12X220g jars |
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NAMJAI™
Chilli Paste in
Oil |
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NAMJAI™
wet Tamarind |
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Ingredients: Soya Bean Oil, Tamarind Juice,
Palm Sugar, Garlic, Shallots, Dried Chillies, Fish Sauce, Salt. |
Ingredients: Tamarind, Water |
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NCP227 24X227g jars |
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NCP400 24X400g tubs |
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VWT400 50x400g pks |
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